Effect of probiotics on brain parameters as effected by dietary oxidized oils
Mahima, Sharma (2023) Effect of probiotics on brain parameters as effected by dietary oxidized oils. [Student Project Report] (Submitted)
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Item Type: | Student Project Report |
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Uncontrolled Keywords: | dietary oxidized oils, probiotic curd, Fatty acid |
Subjects: | 500 Natural Sciences and Mathematics > 07 Life Sciences > 03 Biochemistry & Molecular Biology > 11 Lipid Biochemistry 500 Natural Sciences and Mathematics > 07 Life Sciences > 04 Microbiology |
Divisions: | Dept. of Biochemistry |
Depositing User: | Somashekar K S |
Date Deposited: | 08 Apr 2024 08:53 |
Last Modified: | 08 Apr 2024 08:53 |
URI: | http://ir.cftri.res.in/id/eprint/17327 |
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