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Non-starch polysaccharides of wheat in relation to functionality and health
Nandini, C. D. (2001) Non-starch polysaccharides of wheat in relation to functionality and health. Doctoral thesis, Central Food Technological Research Institute.
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| Item Type: | Thesis (Doctoral) |
|---|---|
| Uncontrolled Keywords: | Non-starch polysaccharides, carbohydrates, dietary fibers, wheat bran |
| Subjects: | 600 Technology > 08 Food technology > 16 Nutritive value > 01 Carbohydrates 600 Technology > 08 Food technology > 21 Cereals > 04 Wheat |
| Divisions: | Dept. of Biochemistry |
| Depositing User: | Somashekar K S |
| Date Deposited: | 29 May 2024 05:24 |
| Last Modified: | 29 May 2024 05:24 |
| URI: | http://ir.cftri.res.in/id/eprint/17621 |
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