Mishra, S. (2005) An appraisal on chicory composition bio activity and role as coffee adjunct. Masters thesis, Central Food Technological Research Institute.
t-1974.pdf - Submitted Version
Restricted to Repository staff only
Download (21MB)
| Item Type: | Thesis (Masters) |
|---|---|
| Uncontrolled Keywords: | bio activity, coffee adjunct, chicory |
| Subjects: | 600 Technology > 07 Beverage Technology > 04 Coffee |
| Divisions: | Plantation Products Spices and Flavour Technology |
| Depositing User: | Somashekar K S |
| Date Deposited: | 19 Aug 2024 10:44 |
| Last Modified: | 19 Aug 2024 10:44 |
| URI: | http://ir.cftri.res.in/id/eprint/17960 |
