Varsha, Viswanath (2005) Antimicrobial and antioxidative studies of polyphenols extracted from milled fractions of finger millet (Eleusine coracana). [Student Project Report] (Submitted)
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| Item Type: | Student Project Report |
|---|---|
| Uncontrolled Keywords: | finger millet, polyphenols, cereals, antioxidant activity |
| Subjects: | 600 Technology > 08 Food technology > 16 Nutritive value > 10 Antioxidant Property 600 Technology > 08 Food technology > 21 Cereals > 05 Ragi (Finger Millet) |
| Divisions: | Grain Science and Technology |
| Depositing User: | Somashekar K S |
| Date Deposited: | 20 Jan 2025 09:01 |
| Last Modified: | 20 Jan 2025 09:01 |
| URI: | http://ir.cftri.res.in/id/eprint/18775 |
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