Utilization of groundnut and other oilseeds for edible purposes
M/s, CFTRI (1971) Utilization of groundnut and other oilseeds for edible purposes. Other. Central Food Technological Research Institute.
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Item Type: | Monograph (Other) |
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Uncontrolled Keywords: | groundnut, oilseeds, protein foods |
Subjects: | 500 Natural Sciences and Mathematics > 04 Chemistry and Allied Sciences > 29 Protein Chemistry 600 Technology > 08 Food technology > 19 Lipids-oils/fats > 01 Oilseeds |
Divisions: | Planning and Monitoring Cell |
Depositing User: | Somashekar K S |
Date Deposited: | 27 Jan 2025 11:31 |
Last Modified: | 27 Jan 2025 11:31 |
URI: | http://ir.cftri.res.in/id/eprint/19053 |
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