SA Bonita Sunil, D. (2025) Method validation for the detection of aflatoxins in peanuts and evaluation of mitigation strategies. [Student Project Report] (Submitted)
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| Item Type: | Student Project Report |
|---|---|
| Uncontrolled Keywords: | Aflatoxin, HPLC, Fungi, peanuts, mitigation |
| Subjects: | 600 Technology > 08 Food technology > 29 Microbiological food > 02 Fungi 600 Technology > 08 Food technology > 33 Nuts |
| Divisions: | Food Safety Analytical Quality Control Lab |
| Depositing User: | Somashekar K S |
| Date Deposited: | 12 Jun 2025 05:10 |
| Last Modified: | 12 Jun 2025 05:10 |
| URI: | http://ir.cftri.res.in/id/eprint/19438 |
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