Narayana Rao, M. and Kurien, P. P. and Swaminathan, M. and Subrahmanyan, V. (1961) Nutritive value of certain cereals and cereal diets consumed in India. Food Science, 10 (6). pp. 161-175.
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| Item Type: | Article |
|---|---|
| Uncontrolled Keywords: | cereal diet, millets, nutritive value |
| Subjects: | 600 Technology > 08 Food technology > 16 Nutritive value 600 Technology > 08 Food technology > 21 Cereals |
| Divisions: | Dept. of Biochemistry |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 27 Jul 2016 06:13 |
| Last Modified: | 27 Jul 2016 06:13 |
| URI: | http://ir.cftri.res.in/id/eprint/2726 |
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