Effect of electrolytes on the heat coagulation behaviour of alpha-globulin from Sesamum indicum L.

Lakshmi, T. S. and Nandi, P. K. and Prakash, V. (1985) Effect of electrolytes on the heat coagulation behaviour of alpha-globulin from Sesamum indicum L. Indian Journal of Biochemistry and Biophysics, 22. pp. 274-280.

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Item Type:	Article
Uncontrolled Keywords:	alpha globulin, sesame, electrolytes, coagulation behaviour
Subjects:	500 Natural Sciences and Mathematics > 04 Chemistry and Allied Sciences > 29 Protein Chemistry 600 Technology > 08 Food technology > 19 Lipids-oils/fats > 01 Oilseeds
Divisions:	Protein Chemistry and Technology
Depositing User:	Food Sci. & Technol. Information Services
Date Deposited:	29 Oct 2021 04:07
Last Modified:	29 Oct 2021 04:07
URI:	http://ir.cftri.res.in/id/eprint/3888

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