Swaminathan, M. and Parpia, H. A. B. (1967) Milk substitutes based on oilseeds and nuts. World Review of Nutrition and Dietetics, 8. pp. 184-206.
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| Item Type: | Article |
|---|---|
| Uncontrolled Keywords: | milk substitutes, oilseeds, nuts, Almond milk |
| Subjects: | 600 Technology > 08 Food technology > 16 Nutritive value 600 Technology > 08 Food technology > 19 Lipids-oils/fats > 01 Oilseeds |
| Divisions: | Dept. of Biochemistry |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 19 Jun 2014 07:28 |
| Last Modified: | 19 Jun 2014 07:28 |
| URI: | http://ir.cftri.res.in/id/eprint/4644 |
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