Production of low cost malted weaning food from Ragi.

Malleshi, N. G. and Mukunda, M. R. and Desikachar, H. S. R. (1982) Production of low cost malted weaning food from Ragi. Khadhi Gramodyog. p. 403.

PDF
Khadigramo 1982.pdf - Published Version
Restricted to Registered users only
Download (469kB) | Request a copy

Item Type:	Article
Uncontrolled Keywords:	weaning foods ragi low cost
Subjects:	600 Technology > 01 Medical sciences > 03 Child nutrition 600 Technology > 08 Food technology > 21 Cereals > 05 Ragi (Finger Millet)
Divisions:	Grain Science and Technology
Depositing User:	Food Sci. & Technol. Information Services
Date Deposited:	22 Sep 2021 10:59
Last Modified:	22 Sep 2021 10:59
URI:	http://ir.cftri.res.in/id/eprint/5083

Actions (login required)