Quality of Indian wheat germ.

Haridas Rao, P. and Rangarao, G. C. P. and Shurpalekar, S. R. (1976) Quality of Indian wheat germ. Indian Miller, 7 (1). 13, 15, 17, 19.

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Item Type:	Article
Uncontrolled Keywords:	wheat germ quality
Subjects:	600 Technology > 08 Food technology > 13 Quality control 600 Technology > 08 Food technology > 21 Cereals > 04 Wheat
Divisions:	Flour Milling Bakery and Confectionary Technology
Depositing User:	Food Sci. & Technol. Information Services
Date Deposited:	22 Sep 2021 09:41
Last Modified:	22 Sep 2021 09:41
URI:	http://ir.cftri.res.in/id/eprint/5162

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