Muralikrishna, G. and Salimath, P. V. and Tharanathan, R. N. (1987) Structural features of an arabinoxylan and rhamnogalacturonan derived from linseed mucilage. Carbohydrate Research, 161. pp. 265-271.
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Abstract
The mucilage, obtained (6%) by aqueous extraction of linseed, on fractionation with Cetavlon gave precipitable (CeP, 58%) and non-precipitable (CeNP, 28%) fractions. Further fractionation on DEAE-cellulose furnished a series of fractions of which the water-eluted neutral fraction of CeNP and the 0.2M ammonium carbonate-eluted acidic fraction of CeP were homogeneous. The neutral fraction contained L-arabinose, D-xylose, and D-galactose (3.5:6.2:1), and the acidic fraction contained L-rhamnose, L-fucose, L-galactose and D-galacturonic acid (2.6:1:1.4:1.7). The neutral fraction was anarabinoxylan having a (1->4)-beta-D-xylan backbone to which arabinose and galactose side-chains were attached at positions 2 and/or 3. The acidic fraction had a backbone of (1->2)-linked alpha-L-rhamnopyranosyl and (1->4)-linked D-galactopyranosyluronic acid residues, with side-chains of fucose and galactose residues, the former essentially at the non-reducing end.
| Item Type: | Article |
|---|---|
| Uncontrolled Keywords: | Polysaccharides; Methylation; Oligosaccharides |
| Subjects: | 600 Technology > 08 Food technology > 19 Lipids-oils/fats > 01 Oilseeds |
| Divisions: | Dept. of Biochemistry |
| Depositing User: | Users 197 not found. |
| Date Deposited: | 21 Dec 2011 11:32 |
| Last Modified: | 21 Dec 2011 11:32 |
| URI: | http://ir.cftri.res.in/id/eprint/5524 |
