Studies on Indian pickles. III. Physico-chemical variations during growth of mangoes (Amlet variety) and storage studies of pickles from them.
Sastry, M. V. and Nagarathna, K. and Habeebunnisa, Ms. (1975) Studies on Indian pickles. III. Physico-chemical variations during growth of mangoes (Amlet variety) and storage studies of pickles from them. Indian Food Packer, 29 (3). pp. 39-54.
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Abstract
The present paper deals with the growth studies of typical acid variety of mangoes namely Amlet variety.
Item Type: | Article |
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Uncontrolled Keywords: | mangoes, Amlet, Physico-chemical analyses, pickles, storage |
Subjects: | 600 Technology > 08 Food technology > 30 Spices/Condiments > 02 Pickle 600 Technology > 08 Food technology > 06 Preservation and Storage |
Divisions: | Fruit and Vegetable Technology |
Depositing User: | Food Sci. & Technol. Information Services |
Date Deposited: | 26 Apr 2012 04:55 |
Last Modified: | 25 Sep 2018 08:52 |
URI: | http://ir.cftri.res.in/id/eprint/5629 |
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