Natarajan, C. P. and Balakrishnan Nair, R. and Viraktamath, C. S. and Balachandran, A. and Iyengar, N. V. R. and Murthy, H. B. N. and Balasubramaniam, N. (1961) Studies on storage of roasted coffee powder in flexible films. Food Science, 10. pp. 157-160.
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Abstract
It has been established by earlier work that
roasted coffee can store well under vacuum in airtight
containers. Since the tin containers are
costly, it was considered desirable to investigate
other packing materials in which coffee can be
kept without undergoing any significant change
for short periods (1O~15 days) in unit packages
ranging from 100 g. to 500 g. for retail sale.
| Item Type: | Article |
|---|---|
| Uncontrolled Keywords: | roasted coffee powder, storage, flexible films |
| Subjects: | 600 Technology > 07 Beverage Technology > 04 Coffee 600 Technology > 08 Food technology > 06 Preservation and Storage |
| Divisions: | Food Packaging Technology Plantation Products Spices and Flavour Technology |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 27 Jul 2016 06:21 |
| Last Modified: | 27 Jul 2016 06:21 |
| URI: | http://ir.cftri.res.in/id/eprint/5702 |
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