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Antioxidant activity of the extract from the flowers of Peltophorum ferrugineum
Amrutha, K. and Ms., Anu and Ms., Megha and Vasudha, P. (2007) Antioxidant activity of the extract from the flowers of Peltophorum ferrugineum. [Student Project Report] (Submitted)
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Abstract
This Dissertation / Report is the outcome of investigation carried out by the creator(s) / author(s) at the department/division of Central Food Technological Research Institute (CFTRI), Mysore mentioned below in this page.
| Item Type: | Student Project Report |
|---|---|
| Additional Information: | A study was conducted to explore total phenoilic content of the flower extract from Peltophorum ferrugineum and its antioxidant activity through in vitro methods. |
| Uncontrolled Keywords: | Peltophorum ferrugineum antioxidant activity extracts |
| Subjects: | 600 Technology > 08 Food technology > 32 Antioxidants |
| Divisions: | Human Resource Development |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 25 May 2007 |
| Last Modified: | 04 May 2012 09:31 |
| URI: | http://ir.cftri.res.in/id/eprint/592 |
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