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Isolates and concentrates from peanut in the feeding of children.

Chandrasekhara, M. R. and Ramanna, B. R. (1969) Isolates and concentrates from peanut in the feeding of children. Voeding, 30 (6). 297-311, 19 ref..

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Abstract

Compositions of various peanut products, their nutritive values and flow-sheets for their production are given.

Item Type: Article
Uncontrolled Keywords: NUTRITION-; Composition & nutritional value of peanut product; PEANUTS-
Subjects: 600 Technology > 01 Medical sciences > 03 Child nutrition
600 Technology > 08 Food technology > 19 Lipids-oils/fats > 05 Nuts
Divisions: Dept. of Biochemistry
Depositing User: Food Sci. & Technol. Information Services
Date Deposited: 21 Mar 2014 09:53
Last Modified: 21 Mar 2014 09:53
URI: http://ir.cftri.res.in/id/eprint/7388

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