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Items where Author is "Chandrashekhar, K."

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Chandrashekhar, K. (1982) Studies on enzymic modification of sesame flour. [Student Project Report] (Submitted)

Chandrashekhar, K. (1981) Enzymic modification of vegetable proteins. Masters thesis, Central Food Technological Research Institute.

This list was generated on Mon May 6 18:00:11 2024 IST.