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Items where Author is "Chandrashekhar, K."

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Chandrashekhar, K. (1981) Enzymic modification of vegetable proteins. Masters thesis, Central Food Technological Research Institute.

Student Project Report

Chandrashekhar, K. (1982) Studies on enzymic modification of sesame flour. [Student Project Report] (Submitted)

This list was generated on Sun Jul 14 00:22:09 2024 IST.