Items where Author is "Dastur, S. K."

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Prakash, M. and Dastur, S. K. and Bhattacharya, K. R. (1991) Studies on the storage characteristics of khakra. Journal of Food Science and Technology, India, 28 (5). 285-287, 6 ref..

Dastur, S. K. and Shankar, J. V. and Bhattacharya, K. R. (1965) Rice in India: A Techno-economic review. Other. Central Food Technological Research Institute.

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