Items where Author is "Divya, Yadav"
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Article
Divya, Yadav and Harish Prashanth, K. V. and Negi, P. S. (2024) Low molecular weight chitosan from Pleurotus ostreatus waste and its prebiotic potential. International Journal of Biological Macromolecules, 267. p. 131419.
Divya, Yadav and Negi, P. S. (2021) Bioactive components of mushrooms: Processing effects and health benefits. Food Research International, 148. p. 110599. ISSN 0963-9969
Thesis
Divya, Yadav (2024) Development of a synbiotic nutraceutical formulation from mushroom waste for post-menopausal osteoporosis prevention. Doctoral thesis, Central Food Technological Research Institute.