Items where Author is "Harshitha, R."

Harshitha, R. (2025) Isolation and characterization of Endophytic microorganisms and comparative analysis of biochemical parameters in vitro and in vivo grown turmeric (Curcuma longa) plants. [Student Project Report] (Submitted)

Harshitha, R. (2020) Phytochemical Characterization of Freeze Dried Guava Leaf Extract. [Student Project Report] (Submitted)

Harshitha, R. (2019) Guava Leaf Tea: Processing, Characterization, Value Addition and lnsights on its Antioxidant Activity. Masters thesis, Central Food Technological Research Institute.