Items where Author is "Harshitha, R."
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Harshitha, R. (2025) Isolation and characterization of Endophytic microorganisms and comparative analysis of biochemical parameters in vitro and in vivo grown turmeric (Curcuma longa) plants. [Student Project Report] (Submitted)
Harshitha, R. (2020) Phytochemical Characterization of Freeze Dried Guava Leaf Extract. [Student Project Report] (Submitted)
Harshitha, R. (2019) Guava Leaf Tea: Processing, Characterization, Value Addition and lnsights on its Antioxidant Activity. Masters thesis, Central Food Technological Research Institute.