Items where Author is "Hirannaiah, B. V."

Article

Bhashyam, M. K. and Hirannaiah, B. V. and Meera, M. S. and Aswathanarayana, K. N. and Ali, S. Z. (2006) Fair average quality (FAQ) analysis of paddy and rice: a relook. Journal of Food Science and Technology, 43 (2). pp. 213-218.

Bhashyam, M. K. and Meera, M. S. and Hirannaiah, B. V. and Ali, S. Z. (2002) Simple tests for differentiating raw-old and new and steamed rice in a mixture. Journal of Food Science and Technology, 39 (6). pp. 654-656.

Hirannaiah, B. V. and Bhashyam, M. K. and Ali, S. Z. (2001) An improved cooking quality test for Basmati rice. Journal of Food Science and Technology, 38 (2). 116-119, 22 ref..

Venugopal, J. S. and Hirannaiah, B. V. and Majumder, S. K. (1982) Dehydroxylation and dehydration as parameters for characterisation of clays. Part I. Montmorillonite, attapulgite and illite. Journal of Geological Society of India, 23. pp. 123-128.

Venugopal, J. S. and Hirannaiah, B. V. and Majumder, S. K. (1980) Studies on characteristics of the isomers of Hexachlorocyclohexane (HCCH) by thermogravimetry. Journal of Thermal Analysis, 18. pp. 15-19.

Venugopal, J. S. and Hirannaiah, B. V. and Majumder, S. K. (1980) A new technique of derivative thermal monitoring of calcium orthophosphate - a food preservative - in a binary system. Journal of Food Processing and Preservation, 4 (3). 211-215, 9 ref..

Venugopal, J. S. and Hirannaiah, B. V. and Majumder, S. K. (1979) A new method of determination of calcium orthophosphate and associated impurities by thermogravimetry and derivative thermogravimetry. Journal of Food Quality, 2 (2). 135-141, 12 ref..

Muthu, M. and Hirannaiah, B. V. (1974) Toxicity of ethylene oxide to the adults of Tyrophagus putrescentiae (Schrank) Acarina, Acaridae. Journal of Food Science and Technology (India), 11. p. 26.

Muthu, M. and Pillai, S. P. and Hirannaiah, B. V. (1970) Relative toxicity of ethylene dibromide, methyl bromide and phospine to the adults of Caloglyphus krameri (Berlese) and Tyrophagus putrescentiae (Schrank)(Acarina, Acaridae). Journal of Stored Products Research, 6. pp. 93-96.