Items where Author is "Indira, Krupanidhi"

Prasanna, H. A. and Indira, Krupanidhi (1965) Use of Indian multipurpose food in the prevention of protein malnutrition in children. Journal of Nutrition and Dietetics, 2. pp. 119-121.

Bhagavan, R. K. and Prasanna, H. A. and Shurpalekar, S. R. and Chandrashekhara, M. R. and Acharya, U. S. V. and Swaminathan, M. and Indira, Krupanidhi and Ankegowda, K. (1964) The use of infant food formulations based on full fat soy flour and peanut protein isolate in the treatment of protein malnutrition (Kwashiorkor). Indian Pediatrics, 1 (6). pp. 211-214.