Prasanna, H. A. and Indira, Krupanidhi (1965) Use of Indian multipurpose food in the prevention of protein malnutrition in children. Journal of Nutrition and Dietetics, 2. pp. 119-121.
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| Item Type: | Article |
|---|---|
| Uncontrolled Keywords: | indian multipurpose food malnutrition children |
| Subjects: | 600 Technology > 01 Medical sciences > 11 Malnutrition 600 Technology > 08 Food technology > 18 Processed foods |
| Divisions: | Dept. of Biochemistry |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 18 Aug 2021 06:13 |
| Last Modified: | 18 Aug 2021 06:13 |
| URI: | http://ir.cftri.res.in/id/eprint/6166 |
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