Items where Author is "Jambagi, S. M."
Up a level |
Group by: Item Type | No Grouping
Jump to: Article
Number of items: 1.
Article
Tandon, G. L. and Girdhari, Lal. and Jambagi, S. M. (1961) Quality of Indian black mustard. Indian Food Packer, 15 (1). pp. 11-14.