Items where Author is "Kaputo, M. T."

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Number of items: 2.

Thesis

Kaputo, M. T. (1978) Utilisation of cassava manihot esculenta crantz. Masters thesis, Central Food Technological Research Institute.

Student Project Report

Kaputo, M. T. (1979) Some aspects of utilisation of cassava flour in biscuit preparation. [Student Project Report] (Submitted)

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