![[feed]](/style/images/feed-icon-14x14.png){kind=icon}
Items where Author is "Kumar, V."
 | Up a level |
Group by: Item Type | No Grouping
Number of items: 2.
Kumar, V. (1979) Thermal processing in tea. [Student Project Report] (Submitted)
Kumar, V. (1978) Sensory quality of citrus products. Masters thesis, Central Food Technological Research Institute.