Items where Author is "Kurrey, N. K."

Article

Nimisha, Sarah Mathew and Kurrey, N. K. and Bettadaiah, B. K. and Negi, P. S. (2021) Anti-proliferative activity of Ensete superbum Roxb. Cheesman extract and its active principles on human colorectal cancer cell lines. Journal of Food Science, 86. pp. 5026-5040.

Shubha, J. R. and Pratima, Tripathi and Somashekar, B. S. and Kurrey, N. K. and Praveena, Bhatt (2021) Woodfordia fruticosa extract supplementation stimulates the growth of L. casei and L. rhamnosus with adapted intracellular and extracellular metabolite pool. Journal of Applied Microbiology. ISSN 1364-5072

Lohith, K. and Kurrey, N. K. and Anu Appaiah, K. A. and Reeta, P. Rao (2020) Secondary metabolites from food-derived yeasts inhibit virulence of Candida albicans. bioRxiv.

Lohith, K. and Kurrey, N. K. and Anu Appaiah, K. A. and Reeta, P. Rao (2019) Probiotic Yeasts Inhibit Virulence of Non-albicans Candida Species. mBio, 10 (5). e02307-19.

Mohan Kumar, B. V. and Vijaykrishnaraj, M. and Kurrey, N. K. and Vijay Sukhdeo, Shinde and Prabhasankar, P. (2019) Prolyl endopeptidase-degraded low immunoreactive wheat flour attenuates immune responses in Caco-2 intestinal cells and gluten-sensitized BALB/c mice. Food and Chemical Toxicology, 129. pp. 466-475.

Archer, A. C. and Kurrey, N. K. and Prakash, M. Halami (2018) In vitro adhesion and anti-inflammatory properties of native Lactobacillus fermentum and Lactobacillus delbrueckii spp. Journal of Applied Microbiology, 125. pp. 243-256. ISSN 1364-5072

Manjulata Devi, S. and Kurrey, N. K. and Prakash, M. Halami (2018) In vitro anti-inflammatory activity among probiotic Lactobacillus species isolated from fermented foods. Journal of Functional Foods, 47. pp. 19-27. ISSN 1756-4646

Ravi, Hindupur. and Kurrey, N. K. and Yuki, Manabe and Tatsuya, Sugawara and Baskaran, V. (2018) Polymeric chitosan-glycolipid nanocarriers for an effective delivery of marine carotenoid fucoxanthin for induction of apoptosis in human colon cancer cells (Caco-2 cells). Materials Science and Engineering: C, 91. pp. 785-795.