Items where Author is "Kyu Seob, Chang"
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Kyu Seob, Chang (1972) Studies on packaging of chillies (Capsicum annum) is flexible films and their laminates. Masters thesis, Central Food Technological Research Institute.
Kyu Seob, Chang (1971) Chemistry and technology of cinnamon cloves, nutmeg and mace. Masters thesis, Central Food Technological Research Institute.