Items where Author is "Nanishankar, V. Harohally"

Lagamawwa, Hipparagi and Raksha, Umesh and Nanishankar, V. Harohally (2025) Conversion of Cyclic Ribose to Acyclic Ribose under Prebiotic Conditions: Implications for Ribose Selection as the RNA Sugar. ACS Earth and Space Chemistry, 9. pp. 1848-1857.

Raksha, Umesh and Nanishankar, V. Harohally (2025) Geochemical Settings at an Alkaline Hydrothermal Vent Stabilized Ribose: Evidence from Chemical Garden and Other Simulation Experiments. ACS Earth and Space Chemistry, 9. pp. 1871-1880.

Udaya Kumar, A. H. and Mr, Mahesha and Pampa, K. J. and Nanishankar, V. Harohally and Sneha, Yadav and Ragesh Nath, R. and Shivaraju, Harikaranahalli Puttaiah and Lokanath, N. K. (2025) Noncovalent interaction analysis and bioactivity evaluation of a novel chlorinated Schiff compound. Journal of Biomolecular Structure and Dynamics. pp. 1-12.

Raksha, Umesh and Prasanna, Vasu and Gnanesh Kumar, B. S. and Nanishankar, V. Harohally (2025) Optimization of matrix matched method for acrylamide analysis in chicory. Journal of Food Composition and Analysis, 139. pp. 1-7.

Hipparagi, Lagamawwa and Raksha, Umesh and Gangothri, M. Venkataswamy and Nanishankar, V. Harohally (2025) Role of montmorillonite and other clays in the prebiotic reaction of D-ribose and amino acid. Materials Chemistry and Physics, 341. pp. 1-10.

Gangothri, M. Venkataswamy and Nanishankar, V. Harohally (2024) Stabilization of silver nanoparticles within capsaicin encapsulated metalorganic framework material derived from γ-cyclodextrin. Journal of Crystal Growth, 648. pp. 1-6.

Udaya Kumar, A. H. and Mr, Mahesha and Pampa, K. J. and Nanishankar, V. Harohally and Chethan, Krishnamurthy and Keshavayya, Jathi and Akil, Ahmad and Mohammad B., Alshammari and Krishnappagowda, Loknath Neratur (2024) Structural Investigation of Schiff Base Ligand and Dinuclear Copper Complex: Synthesis, Crystal Structure, Computational, and Latent Fingerprint Analysis. ACS Omega, 9. pp. 30109-30119.

Udaya Kumar, A. H. and Pampa, K. J. and Mr, Mahesha and Nanishankar, V. Harohally and Dipankar, Das and Biswa Nath, Ghosh and Lokanath, N. K. (2023) Structural and computational studies of Schiff base ligand and its metal complexes: Synthesis, solvent effects by post-synthetic modification, computational and selective hazardous sulfide anion detection. Polyhedron, 243. pp. 1-12.

Udaya Kumar, A. H. and Pampa, K. J. and Nanishankar, V. Harohally and Dipankar, Das and Biswa Nath, Ghosh and Lokanath, N. K. (2023) Structural studies of Schiff base ligand and its copper complexes: Solvents effect in 1-D polymeric and monomeric copper (II) complexes, computational and sensing studies. Materials Chemistry and Physics, 306. pp. 1-18.

Moumita, Das and Geetha, V and Mehrdad, Zarei and Nanishankar, V. Harohally and Suresh Kumar, G. (2022) Modulation of obesity associated metabolic dysfunction by novel lipophilic fraction obtained from Agaricus bisporus. Life Sciences, 305. pp. 1-12.

Udaya Kumar, A. H. and Mr, Mahesha and Pampa, K. J. and Karthik, Kumara and Hema, M. K. and Nanishankar, V. Harohally and Lokanath, N. K. (2022) Structural-property relationship in halogen-bonded Schiff base derivative: Crystal structure, computational and SARS-CoV-2 docking studies. Journal of Molecular Structure, 1265. pp. 1-11.

Geetha, V. and Moumita, Das and Mehrdad, Zarei and Nanishankar, V. Harohally and Suresh Kumar, G. (2022) Studies on the partial characterization of extracted glycosaminoglycans from fish waste and its potentiality in modulating obesity through in-vitro and in-vivo. Glycoconjugate Journal.

Debashree, Chanda and Gangothri, M. Venkataswamy and Lagamawwa, V. Hipparagi and Nanishankar, V. Harohally (2021) Critical role of Bronsted acid in Lewis-acid catalyzed synthesis of Amadori and Heyns compounds of β-amino acids. Synthetic Communications, 51 (22). pp. 3379-3389.

Udaya Kumar, A. H. and Karthik, Kumara and Nanishankar, V. Harohally and Kudigana, J. Pampa and Lokanath, N.K. (2021) Square Planar trans-N2O2 Cu(II) Complex: Synthesis, Crystal Structure, Hirshfeld Surface, DFT, Antimicrobial and Docking Studies. Chemistry Select, 6. pp. 6240-6255.

Hippolyte, T. Mouafo and Augustin, Mbawala and Somashekar, D. and Hervé, M. Tchougang and Nanishankar, V. Harohally (2020) Biological properties and structural characterization of a novel rhamnolipid like-biosurfactants produced by Lactobacillus casei subsp. casei TM1B. Botechnology and Applied Biochemistry.

Debasree, Chanda and Venkataswamy, Gangothri M. and Nanishankar, V. Harohally (2020) Lewis-Acid-Catalyzed Synthesis of Amadori and Heyns Dipeptides. ChemistrySelect, 5. pp. 12960-12964.

Nivas, M. Desai and Glory Martha, S. and Nanishankar, V. Harohally and Pushpa, S. Murthy (2020) Non-digestible oligosaccharides of green coffee spent and their prebiotic efficiency. LWT - Food Science and Technology, 118. pp. 1-7. ISSN 0023-6438

Amrutha Kala, A. L. and Karthik, K. and Nanishankar, V. Harohally and Lokanath, N.K. (2020) Synthesis, characterization and hydrogen bonding attributes of halogen bonded O-hydroxy Schiff bases: Crystal structure, Hirshfeld surface analysis and DFT studies. Journal of Molecular Structure, 1202. p. 127238.

Saikat, Mondal and Saritha, G. Pandit and Mohan Kumari, H. P. and Nanishankar, V. Harohally and Mohan, A. Dhale (2019) Structural and functional characterization of new pigment molecule Monashin from Monascus purpureus CFR410-11. Process Biochemistry, 82. pp. 173-178. ISSN 1359-5113

Saritha, G. Pandit and Mohan Kumari, H. P. and Nanishankar, V. Harohally and Mohan, A. Dhale (2018) Functional attributes of a new molecule-2-hydroxymethyl-benzoic acid 2′- hydroxy-tetradecyl ester isolated from Talaromyces purpureogenus CFRM02. Food Chemistry, 255. pp. 89-96. ISSN 0308-8146

Siddharth, Priyadarshi and Nanishankar, V. Harohally and Roopavathi, C. and Madhava Naidu, M. (2018) Isolation, identification, structural elucidation and bioactivity of Heneicos-1-ene from Coriandrum sativum L. foliage. Scientific Reports, 8. pp. 1-6.

Debashree, Chanda and Nanishankar, V. Harohally (2018) Revisiting Amadori and Heyns synthesis: Critical percentage of acyclic form play the trick in addition to catalyst. Tetrahedron Letters, 59. pp. 2983-2988. ISSN 0040-4039

Nanishankar, V. Harohally and Chris, Cherita and Praveena, Bhatt and Anu Appaiah, K. A. (2017) Antiaflatoxigenic and Antimicrobial Activities of Schiff Bases of 2‑Hydroxy-4-methoxybenzaldehyde, Cinnamaldehyde, and Similar Aldehydes. Journal of Agricultural and Food Chemistry, 65. pp. 8773-8778. ISSN 0021-8561

Sharanappa, T. T. and Nanishankar, V. Harohally and Chetana, R. and Suresh Kumar, G. (2017) Development of Wheat Bran Oil Concentrates Rich in Bioactives with Antioxidant and Hypolipidemic Properties. Journal of Agricultural and Food Chemistry, 65. pp. 9838-9848. ISSN 0021-8561

Amrutha Kala, A. L. and Nanishankar, V. Harohally (2016) O-hydroxy Schiff bases derived from -hydroxy--methoxy benzaldehyde: Synthesis, x-ray studies and hydrogen bonding attributes. Molecular Crystals and Liquid Crystals, 629. pp. 146-157.

Bhargava, M. M. and Rangaiah, G. and Nanishankar, V. Harohally (2016) Synthesis, Characterization and Antimicrobiological Activity of Schiff Bases Derived from 2-HydroxyQuinoline-3-Carbaldehydes. Indian Journal of Heterocyclic Chemistry, 26 (1/2). pp. 75-80.

Nanishankar, V. Harohally and Sudhanva, M. S. and Sushma, Umesh (2014) ZnCl2-mediated practical protocol for the synthesis of Amadori ketoses. Food Chemistry, 158. pp. 340-344.

Srinivas, S. M. and Nanishankar, V. Harohally (2012) Improved Synthesis of Lysine- and Arginine-Derived Amadori and Heyns Products and in Vitro Measurement of their Angiotensin I-Converting Enzyme Inhibitory Activity. Journal of Agricultural and Food Chemistry, 60 (6). pp. 1522-1527. ISSN 0021-8561