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Items where Author is "Nikhil Kumar, A. S."

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Thesis

Nikhil Kumar, A. S. (2021) Ready mixes for bakery products with natural colourants. Masters thesis, Central Food Technological Research Institute.

Student Project Report

Nikhil Kumar, A. S. (2021) Effect of natural colours on the quality characteristics of muffins. [Student Project Report] (Submitted)

This list was generated on Fri Mar 29 21:02:50 2024 IST.