[feed] Atom [feed] RSS 1.0 [feed] RSS 2.0

Items where Author is "Parimala, K.R."

Up a level
Export as [feed] Atom [feed] RSS 1.0 [feed] RSS 2.0
Group by: Item Type | No Grouping
Jump to: Article | Thesis | Student Project Report
Number of items: 3.

Article

Parimala, K.R. and Sudha, M. L. (2015) Wheat-Based Traditional Flat Breads of India. Critical Reviews in Food Science and Nutrition, 55 (1). pp. 67-81.

Thesis

Parimala, K.R. (2009) Traditional Wheat based Products. Masters thesis, University of Mysore.

Student Project Report

Parimala, K.R. (2010) Effect of Hydrocolloids on the Quality Parameters of Puri. [Student Project Report]

This list was generated on Fri Apr 26 20:20:34 2024 IST.