Items where Author is "Potty, V. H."

Article

Bhalerao, S. D. and Mulmuley, G. V. and Ananthkrishna, S. M. and Potty, V. H. (1991) Waste and wastewater management in food industry: Part III. Fermentation and beverage industry. Indian Food Packer, 45 (3). pp. 19-37.

Potty, V. H. (1990) Food irradiation and cost consideration. Indian Food Industry, 9 (5). pp. 16-17.

Bhale Rao, S. D. and Mulmuley, G. V. and Ananthakrishna, S. M. and Potty, V. H. (1989) Waste and waste water management in food industry. I. Fruits and vegetable processing. Indian Food Packer, 43 (2). pp. 5-20.

Bhalerao, S. D. and Mulmuley, G. V. and Ananthakrishna, S. M. and Potty, V. H. (1989) Waste and waste water management in food industry. II. Milk and meat processing. Indian Food Packer, 43 (3). 35-52, 102 ref..

Potty, V. H. (1988) Policy changes vital. Indian Food Industry, 7 (1). pp. 6-8.

Mukunda, M. R. and Darly, Thomas. and Potty, V. H. (1988) A status survey of tamarind juice beverage in Asia. Beverage and Food World, 15 (3). pp. 27-29.

Mukunda, M. R. and Malathi, P. and Potty, V. H. (1987) Potential of maize and jowar as adjuncts in Indian breweries - a survey study. Indian Food Packer, 41 (4). pp. 37-42. ISSN 0019-4808

Nagaraja, N. and Mukunda, M. R. and Potty, V. H. and Shankaranarayana, M. L. (1987) A study on the consumption pattern of soft beverages in rural areas of Mysore and Mandya districts in Karnataka. Beverage and Food World, 14 (4). pp. 27-29.

Shankar, J. V. and Potty, V. H. (1984) Processed Foods for Defence Needs- R&D Efforts at CFTRI. Defence Science Journal, 34. pp. 125-134.

Ramanna, B. R. and Bhat, K. K. and Mahadevaiah, B. and Dwarakanath, C. T. and Dhanaraj, S. and Potty, V. H. and Sen, D. P. (1983) Investigations on large scale preparation and preservation of milk burfi. Journal of Food Science and Technology, 20 (2). 67-71, 14 ref..

Potty, V. H. (1982) Food technology and rural development. Khadi Gramodyog (10). p. 83.

Indira Murti, A. S. and Malathi, H. N. and Rajalakshmi, D. and Potty, V. H. (1982) Industrial wastes and by products in distilleries and breweries. Indian Food Packer, 36 (2). 67-79, 16 ref..

Hemavathy, J. and Ramanna, B. R. and Potty, V. H. (1974) Studies on commercial burfi preparations. Some preliminary observations. Indian Food Packer, 28 (3). pp. 25-30.