Items where Author is "Pradeep Singh, Negi"

Manisha, Chauhan and Pradeep Singh, Negi (2024) Ultrasonication and ozone processing of Syzygium malaccense juice for retention of bioactive components. Journal of Food Science and Technology. pp. 1-11.

Havalli Bommegowda, Rashmi and Pradeep Singh, Negi (2024) Upcycling Surinam cherry and spine gourd fruit waste: development of anthelmintic jelly candies using fruit extracts. Journal of Food Science and Technology, 61 (10). pp. 1905-1918.