Items where Author is "Praveen Kumar, Srivastava"

Article

Praveen Kumar, Srivastava and Mukesh, Kapoor (2017) Production, properties, and applications of endo-β-mannanases. Biotechnology Advances, 35 (1). pp. 1-19. ISSN 0734-9750

Praveen Kumar, Srivastava and Deepesh, Panwar and Harish Prashanth, K. V. and Mukesh, Kapoor (2017) Structural Characterization and in Vitro Fermentation of β‑Mannooligosaccharides Produced from Locust Bean Gum by GH- 26 endo-β-1,4-Mannanase (ManB-1601). http://dx.doi.org/10.1021/acs.jafc.7b00123, 65. pp. 2827-2838.

Praveen Kumar, Srivastava and Appu Rao, G. and Mukesh, Kapoor (2016) Metal-dependent thermal stability of recombinant endo-mannanase (ManB-1601) belonging to family GH 26 from Bacillus sp. CFR1601. Enzyme and Microbial Technology, 84. pp. 41-49.

Praveen Kumar, Srivastava and Mukesh, Kapoor (2015) Recombinant GH-26 endo-mannanase from Bacillus sp. CFR1601: Biochemical characterization and application in preparation of partially hydrolysed guar gum. LWT - Food Science and Technology, 64 (2). pp. 809-816.

Praveen Kumar, Srivastava and Mukesh, Kapoor (2014) Cost-Effective Endo-Mannanase from Bacillus Sp. Cfr1601 and its Application in Generation of Oligosaccharides from Guar Gum and as Detergent Additive. Preparative Biochemistry and Biotechnology, 44. pp. 392-417.

Deepesh, Panwar and Praveen Kumar, Srivastava and Mukesh, Kapoor (2014) Production, extraction and characterization of alkaline xylanase from Bacillus sp. PKD-9 with potential for poultry feed. Biocatalysis and Agricultural Biotechnology, 3. pp. 118-125.

Praveen Kumar, Srivastava and Mukesh, Kapoor (2013) Extracellular endo-mannanase from Bacillus sp. CFR1601: Economical production using response surface methodology and downstream processing using aqueous two phase system. Food and Bioproducts Processing, 91. pp. 672-681.

Thesis

Praveen Kumar, Srivastava (2015) Characterization of Mannanase from Bacillus sp. and its Biotechnological Applications. PhD thesis, University of Mysore.