Items where Author is "Rajagopal, P."

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Article

Srinivasa Rao, P. N. and Rajagopal, P. and Ramanathan, P. K. (1966) Studies on freeze drying of foods. Journal of Food Science and Technology (India), 3 (3). pp. 98-100.

This list was generated on Sat Dec 21 09:28:23 2024 IST.