Items where Author is "Salunkhe, S. B."

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Number of items: 2.

Salunkhe, S. B. (2015) Development of Synbiotic Pasta: A Wheat based Extruded Product. [Student Project Report] (Submitted)

Salunkhe, S. B. (2014) Resistant Starch: Sources, Application, Digestion and Health Aspects. Masters thesis, University of Mysuru.

This list was generated on Mon Jul 22 14:29:15 2024 IST.