Items where Author is "Seema, Mudhol"

Nethravathy Malachira, Uthaiah and Sreedhar Reddampalli, Venkataramareddy and Seema, Mudhol and Azam Yakub, Sheikh (2025) EPA-rich Nannochloropsis oceanica biomass regulates gut microbiota, alleviates inflammation and ameliorates liver fibrosis in rats. International Journal of Food Research, 202. pp. 1-11.

Pooja, J. Rao and Sudha, M. L. and Manoj, P. and Seema, Mudhol and Kaila Nova, Henna Jemimah and Gopika, G. and Ashwini, S. and Muthukumar, S. P. (2024) Nanoencapsulation-mediated curcumin and its incorporation in nutraceutical cookies: Cell viability, bioavailability, and anti-inflammatory activity studies. Industrial Crops & Products, 218. p. 119009.

Seema, Mudhol and Muthukumar Serva, Peddha (2024) Piperine-­Loaded Sodium Caseinate Nanoglobules Delivered Transdermally Through Microneedle Patch for Improved Bioavailability at Adipose Tissue. Journal of Applied Polymer Science. pp. 1-13.

Priya, Prakash Sharma and Muzaffar Jahangir, Chonche and Seema, Mudhol and Muthukumar, S. P. and Baskaran, V. (2023) Anti-inflammatory efficacy of brown seaweed (Padina tetrastromatica) in 3T3-L1 adipocytes and low-dose LPS induced inflammation in C57BL6 mice. Algal Research, 71. p. 103027.

Seema, Mudhol and Muthukumar, S. P. (2023) Development of capsaicin loaded nanoparticles based microneedle patch for transdermal drug delivery. Journal of Drug Delivery Science and Technology, 80. pp. 1-12.

Seema, Mudhol (2023) Development of nano formulations for in-situ delivery of phytochemicals to efficiently convert white to brown adipose tissue. Doctoral thesis, Central Food Technological Research Institute.

Mohammed Touseef, Khan and Seema, Mudhol and Vallamkondu, Manasa and Muthukumar, S. P. and Krupashree, Krishnaswamy (2023) Preparation, characterization, and pharmacokinetics study of apocynin and vanillic acid via hydroxypropyl-beta-cyclodextrin encapsulation. Carbohydrate Polymer Technologies and Applications, 6. pp. 1-13.