Items where Author is "Sudeep, Ghosal"

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Article

Sudeep, Ghosal and Indira, T. N. and Suvendu, Bhattacharya (2010) Agglomeration of a model food powder: Effect of maltodextrin and gum Arabic dispersions on flow behavior and compacted mass. Journal of Food Engineering , 96. pp. 222-228.

Student Project Report

Sudeep, Ghosal (2008) Agglomeration of a model food powder. [Student Project Report]

This list was generated on Sun May 31 00:12:52 2026 UTC.