Items where Author is "Sunitha, S."

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Student Project Report

Sunitha, S. (2011) Antioxidative properties of fermented poultry green bones. [Student Project Report]

Devprakash, . and Kanchana, M. S. and Gowda, K. K. and Sunitha, S. (2004) Cryogenic value addition of animal waste product. [Student Project Report] (Submitted)

This list was generated on Sat May 30 20:10:18 2026 UTC.