Items where Author is "Suryabhan, Patel"

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Article

Suryabhan, Patel and Lohith, K. and Anu Appaiah, K. A. (2019) Sucrose and sorbitol supplementation on maltodextrin encapsulation enhance the potential probiotic yeast survival by spray drying. LWT - Food Science and Technology, 107. pp. 243-248. ISSN 0023-6438

Student Project Report

Suryabhan, Patel (2018) Enhancement of Efficiency of Encapsulated Yeast with Supplementation of Fermentable and Unfermentable Carbohydrates. [Student Project Report] (Submitted)

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