![[feed]](/style/images/feed-icon-14x14.png){kind=icon}
Items where Author is "Uma Maheshwari, S."
 | Up a level |
Group by: Item Type | No Grouping
Jump to: Thesis
Number of items: 2.
Thesis
Uma Maheshwari, S. (2023) Improved method for extraction of bioactives from fenugreek seed fractions: Characterization of 4-hydroxyisoleucine (4-HIL) and its effect of diabetic nephropathy. Doctoral thesis, Central Food Technological Research Institute.
Uma Maheshwari, S. (2000) Identification and partial isolation of conjugated fatty acid from hen eggs and its properties. Masters thesis, Central Food Technological Research Institute.