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Items where Author is "Vasudha, Modgil"

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Vasudha, Modgil (2001) Biotechnology of natural food colours. Masters thesis, Central Food Technological Research Institute.

Vasudha, Modgil (2001) Nutraceutical properties of natural food colours with special reference to betalians and preparation of colour blends. [Student Project Report] (Submitted)

This list was generated on Sat Aug 24 20:35:26 2024 IST.