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Items where Author is "Vasudha, Modgil"

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Vasudha, Modgil (2001) Biotechnology of natural food colours. Masters thesis, Central Food Technological Research Institute.

Vasudha, Modgil (2001) Nutraceutical properties of natural food colours with special reference to betalians and preparation of colour blends. [Student Project Report] (Submitted)

This list was generated on Thu Nov 21 17:10:29 2024 IST.