Items where Author is "Vatsala, Maitin"

Vatsala, Maitin and Kavitha, R. and Umesh Kumar, S. (2001) Properties of an extracellular amylase purified from a Bacillus species. World Journal of Microbiology and Biotechnology, 17 (8). 823-826, 15 ref..

Vatsala, Maitin (1999) Genetic strategies in microbial enzyme production for food technological applications. Masters thesis, Central Food Technological Research Institute.

Vatsala, Maitin (1999) Properties of an extra cellular amylase purified from Bacillus sp. [Student Project Report] (Submitted)