Items where Author is "Visweswariah, K."

Visweswariah, K. (1986) Food contaminants: rapid detection of pesticides under field conditions. Food Laboratory Newsletter, 5. pp. 26-27. ISSN 0282-1338

Sreenivasa, M. A. and Visweswariah, K. and Raju, G. S. and Majumder, S. K. (1983) Distribution and degradation of HCCH and DDT residues in butter milk, butter and butter oil during processing. Indian Journal of Medical Research, 78 (July). 151-155, 12 ref..

Visweswariah, K. and Majumder, S. K. and Raju, G. S. (1980) GLC analysis of X-factor, by-product I and by-product II (products obtained in the lindane extraction process from commercial BHC). Pesticides, 14 (7). 16-21; 10 ref..

Prakash, S. R. and Vijayashankar, Y. N. and Visweswariah, K. (1979) Detection and determination of carbendazim (methyl-2- benzimidazole carbamate) by TLC. Pesticides, 13 (7). pp. 49-50.

Visweswariah, K. and Raju, G. S. and Majumder, S. K. (1977) Wood charcoal as a decontaminating agent for the removal of insecticides in water. Indian Journal of Environmental Health, 19 (1). pp. 30-37.

Kumar, N. V. N. and Visweswariah, K. and Majumder, S. K. (1976) Thin layer chromatography of parathion as paraoxon with cholinesterase inhibition detection. Journal of the Association of Official Analytical Chemists, 59 (3). 641-643, 18 ref..

Visweswariah, K. and Jayaram, M. and Majumder, S. K. (1975) Environmental pollution with pesticides. Journal of Food Science and Technology, India, 12 (2). 53-60, 80 ref..

Visweswariah, K. and Jayaram, M. (1974) Colorimetric method for the estimation of malathion. Agricultural and Biological Chemistry, 38 (10). 2031-2033, 5 ref..

Muthu, M. and Visweswariah, K. and Chandrasekhara, N. and Jayaram, M. (1973) Assay of dichlorvos concentrations in air. Bulletin of Grain Technology, 11 (1). 3-7; 1 pl.; 9 ref..

Visweswariah, K. and Jayaram, M. and Venkataramaiah, G. H. (1973) Investigations on BHC residues in drinking water from coffee plantations and coffee beans. Journal of Coffee Research, 3 (4). 96-101, 6 ref..

Visweswariah, K. and Jayaram, M. (1973) Rapid semiquantitative estimation of benzene hexachloride by micro-t.l.c. Pesticide Science, 4 (3). 283-287, 10 ref..

Visweswariah, K. and Jayaram, M. (1972) The effect of processing in lowering the BHC residue in green leafy vegetables. Pesticide Science, 3 (3). 345-349; 12 ref..

Visweswariah, K. and Jayaram, M. (1971) Detection and quantities of certain chlorinated pesticides by micro-thin layer chromatography. Journal of Chromatography, 62 (3). 479-484, 14 ref..

Visweswariah, K. and Jayaram, M. and Majumder, S. K. (1971) Qualitative tests for the detection of certain commonly used organochlorine insecticides. Journal of Food Science and Technology (Mysore), 8 (2). 77-79, 11 ref..

Visweswariah, K. and Jayaram, M. and Krishnaprasad, N. K. and Majumder, S. K. (1971) Toxicological studies of the seeds of Annona squamosa. Indian Journal of Experimental Biology, 9 (4). 519-521; 4 ref.. (In Press)

Visweswariah, K. and Alphonsus, R. and Nalini Shetty, K. and Shankaranarayana, D. V. (1966) Effect of spice oils on the keeping quality of shrimp. Journal of Food Science and Technology, 3. pp. 18-20.