Items where Division is "Dept. of Biochemistry" and Year is 1973

L

Lalitha, K. (1973) Aminotransferases from rat and germinating seeds. Doctoral thesis, Central Food Technological Research Institute.

M

Mery, Celine (1973) Polyphenoloxidase in brinjals solanum melanogena. Masters thesis, Central Food Technological Research Institute.

N

Narayanaswamy, D. (1973) Supplementary value of balahars and of yeast from petroleum hydrocarbons to poor cereal diets. Masters thesis, Central Food Technological Research Institute.

Narayanaswamy, D. and Daniel, V. A. and Soma, Kurien. and Swaminathan, M. and Parpia, H. A. B. (1973) The nutritive value of protein enriched cereal foods based on wheat, soybean and peanut flours and containing varying amounts of proteins. Nutrition Reports International, 7. pp. 111-118.

P

Ponnappa, B. C. and Rao, P. B. R. (1973) Effect of vitamin A deficiency in rats on intestinal lipids: incorporation of acetate-1-14C and palmitic acid-1-14C into lipid components. Environmental Physiology and Biochemistry, 3 (3). pp. 154-160.

R

Rajagopal Rao, D. and Konrad, B. and Jaenicke, L. (1973) A comparative study of pig and sheep brain glutamine synthetases: tryptic peptides and thiol groups. European Journal of Biochemistry, 35. pp. 582-592.

Ramakrishna, M. and Wankhede, D. B. and Raghavendra Rao, M. R. (1973) Incorporation of (U-14C) aspartate into lysine, threonine and other amino acids in Bengal gram Cicer arietinum. Indian Journal of Biochemistry and Biophysics, 10. pp. 285-286.

Rao, M. N. and Shurpalekar, K. S. (1973) Recent trends in protein methodology. World Review of Nutrition and Dietetics, 17. pp. 150-163.

Romesh, C. Parmer (1973) Nutritional evaluation of silk worm pupae industrial waste with special reference to protein utililzation. Masters thesis, Central Food Technological Research Institute.

S

Shailaja, M. S. (1973) Enzymatic and radioactive tracer studies on the biosynthesis of threonine and other amino acids of the aspartic acid family. Masters thesis, Central Food Technological Research Institute.

Shastry, B. S. (1973) Studies on certain enzymes of potential, economic and analytical value with particular reference to rice bran. Doctoral thesis, Central Food Technological Research Institute.

Sundaravalli, O. E. and Shurpalekar, K. S. and Rao, M. N. (1973) Inclusion of cellulose in calorie-restricted diets. Effect on body composition, nitrogen balance, and cholesterol level in obese rats. Journal of the American Dietetic Association, 62 (1). pp. 41-44.

Swaminathan, M. and Daniel, V. A. (1973) Amino acid imbalance, toxicity and antagonism. Indian Journal of Nurition and Dietetics, 10. pp. 148-157.

Swaminathan, M. and Daniel, V. A. (1973) Nutritive value of infant and weaning foods fortified with DL-methionine. Proceedings of the 21st meeting on Protein Advisory group of the UN System June 4 8.

V

Venugopal, T. D. and Patwardhan, M. V. (1973) Properties of mitochondria isolated from the cotyledons of (Phaseolus vulgaris). Indian Journal of Biochemistry and Biophysics, 10. pp. 109-112.