Items where Division is "Dept. of Biochemistry" and Year is 1988

A

Ashoka, B. A. and Ankegowda, K. and Salimath, P. V. and Venkat Rao, S. (1988) Secondary carbohydrate intolerance during diarrhea-- clinical features, detection and management. Indian Journal of Pediatrics, 55 (4). pp. 581-590.

B

Booma, K (1988) Functional properties of total proteins and major protein fraction from sesame seed, sunflower seed and safflower seed. Masters thesis, Central Food Technological Reseach Institute.

D

Dr., Muralidhara and Narasimhamurthy, K. (1988) Non-mutagenicity of capsaicin in albino mice. Food and Chemical Toxicology, 26 (11-12). pp. 955-958. ISSN 0278-6915

G

Gowda, L. R. and Joshi, M. S. and Bhat, S. G. (1988) In situ assay of intracellular enzymes of yeast (Kluyveromyces fragilis) by digitonin permeabilization of cell membrane. Analytical Biochemistry, 175 (2). pp. 531-6. ISSN 0003-2697

H

Hariharan, K. (1988) Essential fatty acids. Indian Pediatrics, 25 (1). pp. 67-74.

K

Kanchana, S. and Shurpalekar, K. S. (1988) Effect of different levels of ragi (Eleusine coracana) husk in semisynthetic diet on the growth of albino rats. Nutrition Reports International, 38 (5). pp. 1067-1071.

Kanchana, S. and Shurpalekar, K. S. (1988) Effect of ragi (Eleusine coracana) husk on the gastrointestinal tract of albino rats. Nutrition Reports International, 38 (4). pp. 711-717.

M

Mahadevappa, K. L. (1988) Studies on the biological effects of the isomers of HCH and decamethrin in the rat. Doctoral thesis, Central Food Technological Research Institute.

Mani, V. V. S (1988) Preparation and use of lactose hydrolysed milk. Masters thesis, Central Food Technological Research Institute.

Muralikrishna, G. and Tharanathan, R. N. and Ramdas Bhat, U. (1988) Heterogeneity and structural investigation of galactomannans isolated from the seeds of Cassia sericea. Carbohydrate Research, 182. pp. 119-125.

N

Naidu, K. A. and Radhakrishnamurty, R. (1988) Metalaxyl-induced bradycardia in rats: mediated by alpha-adrenoreceptors. Journal of Toxicology and Environmental Health, 23 (4). pp. 495-8. ISSN 0098-4108

Narayan, M. S. and Bhattacharya, K. R. and Dhanaraj, N. and Seshadri, R. (1988) Free and bound triacontanol in tea leaves. Journal of the Science of Food and Agriculture, 43 (3). pp. 229-233.

P

Prakash, V. (1988) Molecular interactions between ribosomal proteins -- an analysis of S7-S9, S7-S19, S9-S19 and S7-S9-S19 interactions. Journal of Biosciences, 13 (3). pp. 329-342.

Prasada Rao, U. J. S. and Nigam, S. N. (1988) Chromatography of glutenin on Sepharose CL-4B in dissociating solvents: molecular weight composition of covalently bonded glutenin. Cereal Chemistry, 65 (4). 373-374, 13 ref..

R

Rajendran, S. and Prakash, V. (1988) Isolation and characterization of beta-globulin low molecular weight protein fraction from sesame seed (Sesamum indicum L.). Journal of Agricultural and Food Chemistry, 36 (2). pp. 269-275. ISSN 0021-8561

Ramesh, M (1988) Role of thermal stability of enzymes in food processing. Masters thesis, Central Food Technological Research Institute.

Rao, R. N. and Sakariah, K. K. (1988) Lipid-lowering and antiobesity effect of (-)hydroxycitric acid. Nutrition Research, 8 (2). 209-212; 15 ref..

Renu, Galundia (1988) Hypocholesterolmic effects of unsaturated fats. Masters thesis, Central Food Technological Research Institute.

Rukmini, C. S (1988) Changes in carbohydrates during processing sweet potatoes. Masters thesis, Central Food Technological Research Institute.

S

Sattur, A. P. and Karanth, N. G. and Divakar, S. (1988) A rapid method for monitoring intracellular lipid production using H NMR spectroscopy. Biotechnology Techniques, 2 (2). pp. 73-76.

Seetharamaiah, G. S. and Chandrasekhara, N. (1988) Hypocholesterolemic activity of oryzanol in rats. Nutrition Reports International, 38 (5). 927-935; 19 ref..

Shivanna, B. D. (1988) Studies on alpha-galactosidase from germinating guar seeds. Doctoral thesis, Central Food Technological Research Institute.

Srinivasa Rao, A. and Divakar, S. and Seshadri, R. (1988) Structure elucidation of the product formed in reaction of curcumin with boron trifluoride etherate. Indian Journal of Chemistry, 27B. pp. 926-928.

Srinivasan, K. and Radhakrishnamurty, R. (1988) Biochemical changes produced by beta- and gamma-hexachlorocyclohexane isomers in albino rats. Journal of Environmental Science and Health. Part. B, Pesticides, food contaminants, and agricultural wastes, 23 (4). pp. 367-86. ISSN 0360-1234

Srinivasan, K. and Ramesh, H. P. and Radhakrishnamurty, R. (1988) Changes induced by hexachlorocyclohexane isomers in rat liver and testis. Bulletin of Environmental Contamination and Toxicology, 41 (4). pp. 531-9. ISSN 0007-4861

Srinivasan, M. R. and Satyanarayana, M. N. (1988) Influence of capsaicin, eugenol, curcumin and ferulic acid on sucrose-induced hypertriglyceridemia in rats. Nutrition Reports International, 38 (3). pp. 571-581.

T

Tharanathan, R. N. and Ramadas Bhat, U. (1988) Scanning electron microscopy of chemically and enzymatically treated black gram (Phaseolus mungo) and ragi (Eleusine coracana) starch granules. Starch/Staerke, 40 (10). pp. 378-382. ISSN 0038-9056

V

Venkat Rao, S. and Hariharan, K. and Kurien, S. and Daniel, V. A. and Narayanaswamy, D. and Murti, I. A. S. and Rajalakshmi, D. and Amla, I. and Karan, S. and Abraham, S. (1988) Effect of feeding formulae containing two levels of milk protein on the growth and immunological status of infants. Arogya, 14 (2). pp. 115-122.

Venkatasubbaiah, P. and Dwarakanath, C. T. and Naidu, R. V. and Kamala, C. S. (1988) Faecal leucocytes in bacillary dysentery in children. Arogya, 14 (1). pp. 34-37.