Items where Division is "Flour Milling Bakery and Confectionary Technology" and Year is 1956

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Number of items: 1.

D

Desikachar, H. S. R. (1956) Chemical methods of determining the degree of polishing in rice. Internation Rice Commission. pp. 1-8.

This list was generated on Mon Dec 23 09:49:31 2024 IST.