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Items where Division is "Food Engineering" and Year is 1960

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Number of items: 2.

Article

Ramachandra, B. S. and Kalbag, S. S. (1960) Heat transfer in food industries. Reviews in Food Technology, 2. pp. 29-49.

Thesis

Lakshminarayana, S. K. (1960) Report of deputation to France under Indo-French technical co-operation programme. Masters thesis, Central Food Technological Research Institute.

This list was generated on Sun Dec 22 08:56:13 2024 IST.