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Items where Division is "Food Packaging Technology" and Year is 1952

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Number of items: 17.

Article

Anand, J. C. (1952) A note on antibiotics in food preservation. Bulletin of Central Food Technological Research Institute, 1. pp. 234-235.

Kapur, N. S. and Mathur, P. B. and Kirpal Singh, K. (1952) Accumulation of sugars in potatoes in cold storage. Bulletin of Central Food Technological Research Institute, 2. pp. 42-43.

Kapur, N. S. and Mathur, P. B. and Kirpal Singh, K. (1952) Cold storage of seed potatoes. Indian Journal of Horticulture, 9. pp. 30-38.

Kapur, N. S. and Prasad, M. and Mathur, P. B. (1952) Processing and storage of cashew nuts and kernels. Indian Food Packer, 6 (8). pp. 27-30.

Kapur, N. S. and Viswanatha, T. and Mathur, P. B. (1952) Rat feeding trials with cereals preserved with mercury. Bulletin of Central Food Technological Research Institute, 2 (3). pp. 74-75.

Kirpal Singh, K. and Kapur, N. S. and Mathur, P. B. (1952) Studies in cold storage of beetroots, cabbages, cauliflowers and sweet potatoes. Indian Journal of Horticulture, 9 (1). pp. 1-12.

Kirpal Singh, K. and Kapur, N. S. and Mathur, P. B. (1952) Studies in the cold storage of cauliflowers. Journal of the Indian Society of Refrigeration Engineers, 3 (2). pp. 17-24.

Kirpal Singh, K. and Kapur, N. S. and Mathur, P. B. (1952) A new method of curing potatoes preparatory to cold storage. Journal of Indian Society of Refrigeration Engineers, 3 (2). pp. 25-30.

Kirpal Singh, K. and Mathur, P. B. (1952) Ripening of mangoes. Current Science, 21. p. 295.

Mathur, P. B. (1952) Storage of food grains. Science and Culture, 17. pp. 463-465.

Mathur, P. B. and Kirpal Singh, K. (1952) Cold storage of potatoes. A practical aid to 'save more' and 'grow more food'. Indian Farming, 1 (12). pp. 18-19.

Mathur, P. B. and Kirpal Singh, K. (1952) Refrigerated preservation of perishable foods in India. Food and Population and Development of Food Industries in India, CFTRI, Mysore. pp. 295-298.

Mathur, P. B. and Kirpal Singh, K. and Kapur, N. S. (1952) Cold storage of jack fruits. Journal of the Indian Society of Refrigeration Engineers, 3 (1). pp. 40-46.

Mathur, P. B. and Kirpal Singh, K. and Kapur, N. S. (1952) Cold storage studies on certain potato varieties. Journal of Indian Society of Refrigeration Engineers, 3 (2). pp. 31-39.

Mathur, P. B. and Kirpal Singh, K. and Kapur, N. S. (1952) Losses in weight, sprouting and changes in sugar content in potato tubers stored at various temperatures. Journal of Indian Society of Refrigeration Engineers, 3 (2). pp. 40-49.

Mathur, P. B. and Kirpal Singh, K. and Kapur, N. S. (1952) Review of researches on the cold storage of fruits and vegetables at the CFTRI, Mysore 1950-1952. Journal of Indian Society of Refrigeration Engineers, 3 (1). p. 47.

Mathur, P. B. and Kirpal Singh, K. and Kapur, N. S. (1952) Studies in the cold storage of knol kohl (Kohl rabi). Indian Journal of Horticulture, 9 (2). pp. 1-6.

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